Tuesday, August 17, 2010

Shish taouq


Ingredients:
2 kg whole chicken
50 grams lemon juice
75 grams olive oil
20 grams garlic
1 dash salt
1 dash white pepper
1 dash chopped fresh oregano
300 grams mushrooms
200 grams sliced eggplant
100 grams sliced sweet pepper
2 tbsp white wine
6 whole tomatoes (medium)
24 tbsp tomato sauce
50 grams cooking oil for grill
2 tsp mustard

1. Remove the bones and skin from chicken,.
2. Cut the chicken into cubes.
3. Marinated with lemon juice, crushed garlic, oil, oregano, mustard, salt and pepper and white wine.
4. Keep them in refrigerator for 3 hours.
5. In a bamboo sticks insert 4 marinated chicken cubes.
6. Grill them on a grill or on a charcoal grill.
7. Serves guideline: pour 4 tablespoon of tomato.
8. Sauce in a dinner plate top with one cup of cooked rice ,.
9. Arrange 2 grilled shish taouq around the rice.
10. Garnish with grilled slice of eggplant, 2 pieces grilled mushrooms, grilled tomatoes and grilled slice of sweet pepper.

No comments:

Post a Comment